Kitchen Spices for Pesticides in Plants

The basic ingredients of pesticides can be derived from organic materials or chemicals. Farmers and planters can use parts of plants or animals as basic ingredients to make organic pesticides. Farmers and planters can also search for pesticide materials from around the environment, for example, kitchen spices for pesticides.

We can take parts of plants for organic pesticides if they contain active substances that affect pests. Kitchen spices for pesticides also contain active substances like that. This active substance can affect pests in various ways such as antifeedants, growth regulators, repellents, and attractants.

We need to understand the character of kitchen spices for pesticides. For example the basil plant, this plant flower has an attractive character of fruit flies. Therefore we can trap fruit flies by utilizing this plant. So the character of attractants here requires another method so that pest control efforts become effective.

Kitchen Spices for Pesticides – Some Examples of Spices.

Of course, not all kitchen spices are beneficial for pesticides. And some of what you read is not local kitchen spices. Sometimes, we don’t use these kitchen spices for daily cooking. And maybe we don’t find it easily in the markets.

Some examples of kitchen spices for pesticides include,
Fennel seeds to control ticks of rice, cereals, and pulses.
Onion bulbs to control the rot of vanilla stems.
Brotowali stems to control fruit flies and chilies.
Clove flowers to control fungi on the pepper.
Ginger rhizome to control caterpillars on cabbage.
Lime leaves to control the black rot of orchids.
Pepper seeds to control warehouse pests.
Galangal rhizome to control anthracnose.
And others
We can combine two or more kitchen spices to have higher effectiveness.

Kitchen Spices for Pesticides – Examples of Application.

Previously, we had written how to apply garlic as a pesticide ingredient. You can apply as a single ingredient or combine with other ingredients. Examples of application to combine kitchen spices for pesticides, for example, as below.

Potions for Control of Plant Diseases Caused by Bacteria:

You need to prepare the following ingredients, one betel leaf, turmeric, garlic, and tithonia leaf extract. You pound all the ingredients together. Enter into tithonia leaf extract for approximately 1 hour, then strain with a soft cloth. If you are going to use the results of the formula, then you need to dilute it first. You can use this bacterial repellent solution once or twice a week.

You can make creations on other spices. Hopefully, it can be useful. You can read another interesting articles:
Garlic Can Be a Pesticide?,
Advantages and Weaknesses of Using Pesticides from Kitchen Spices,
Problems with Agricultural Sprayers that must be Resolved.

Leave a Reply

Your email address will not be published. Required fields are marked *